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interests / rec.food.cooking / Two poblanos and a bell pepper

SubjectAuthor
* Two poblanos and a bell pepperBryanGSimmons
+* Re: Two poblanos and a bell pepperGM
|+* Re: Two poblanos and a bell pepperBryanGSimmons
||+- Re: Two poblanos and a bell peppermy foolish hammer-drill
||+- Re: Two poblanos and a bell pepperD
||`- Re: Two poblanos and a bell pepperbob
|`* Re: Two poblanos and a bell pepperSnag
| `* Re: Two poblanos and a bell peppercshenk
|  `- Re: Two poblanos and a bell pepperMysterialistic Jello
`* Re: Two poblanos and a bell peppermy foolish hammer-drill
 `- Re: Two poblanos and a bell pepperbob

1
Two poblanos and a bell pepper

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Subject: Two poblanos and a bell pepper
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 by: BryanGSimmons - Tue, 23 Apr 2024 22:15 UTC

It's Tuesday, and a mere coincidence that we're having tacos.
https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
These were from the 99 cent markdown bin.

--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.

"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton

Re: Two poblanos and a bell pepper

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From: gregorym...@msn.com (GM)
Newsgroups: rec.food.cooking
Subject: Re: Two poblanos and a bell pepper
Date: Tue, 23 Apr 2024 22:27:32 +0000
Organization: Rocksolid Light
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 by: GM - Tue, 23 Apr 2024 22:27 UTC

BryanGSimmons wrote:

> It's Tuesday, and a mere coincidence that we're having tacos.
> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
> These were from the 99 cent markdown bin.

I like it...

--
GM

Re: Two poblanos and a bell pepper

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 by: BryanGSimmons - Tue, 23 Apr 2024 22:54 UTC

On 4/23/2024 5:27 PM, GM wrote:
> BryanGSimmons wrote:
>
>> It's Tuesday, and a mere coincidence that we're having tacos.
>> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
>> These were from the 99 cent markdown bin.
>
> I like it...
>
Here's the finished product.
https://photos.app.goo.gl/FuGEw2S87kZAcXNY7

--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.

"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton

Re: Two poblanos and a bell pepper

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From: not...@he.re (my foolish hammer-drill)
Newsgroups: rec.food.cooking
Subject: Re: Two poblanos and a bell pepper
Date: Tue, 23 Apr 2024 17:54:55 -0600
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 by: my foolish hammer-dr - Tue, 23 Apr 2024 23:54 UTC

On Tue, 23 Apr 2024 17:15:30 -0500
BryanGSimmons <bryangsimmons@gmail.com> wrote:

> It's Tuesday, and a mere coincidence that we're having tacos.
> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
> These were from the 99 cent markdown bin.
>

Needs a little meat around it...

,--. ,--.
\ /-~-\ /
)' a a `(
( ,---. )
`(_o_o_)'
)`-'(

Re: Two poblanos and a bell pepper

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From: not...@he.re (my foolish hammer-drill)
Newsgroups: rec.food.cooking
Subject: Re: Two poblanos and a bell pepper
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 by: my foolish hammer-dr - Wed, 24 Apr 2024 00:00 UTC

On Tue, 23 Apr 2024 17:54:09 -0500
BryanGSimmons <bryangsimmons@gmail.com> wrote:

> On 4/23/2024 5:27 PM, GM wrote:
> > BryanGSimmons wrote:
> >
> >> It's Tuesday, and a mere coincidence that we're having tacos.
> >> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
> >> These were from the 99 cent markdown bin.
> >
> > I like it...
> >
> Here's the finished product.
> https://photos.app.goo.gl/FuGEw2S87kZAcXNY7
>
>

+1!

_
( |
___\ \
(__() `-|
(___() |
(__() |
(_()__.--|

Re: Two poblanos and a bell pepper

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Subject: Re: Two poblanos and a bell pepper
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 by: D - Wed, 24 Apr 2024 09:43 UTC

On Tue, 23 Apr 2024, BryanGSimmons wrote:

> On 4/23/2024 5:27 PM, GM wrote:
>> BryanGSimmons wrote:
>>
>>> It's Tuesday, and a mere coincidence that we're having tacos.
>>> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
>>> These were from the 99 cent markdown bin.
>>
>> I like it...
>>
> Here's the finished product.
> https://photos.app.goo.gl/FuGEw2S87kZAcXNY7

Now we're talking! Divine stuff! =)

Re: Two poblanos and a bell pepper

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From: Snag_...@msn.com (Snag)
Newsgroups: rec.food.cooking
Subject: Re: Two poblanos and a bell pepper
Date: Wed, 24 Apr 2024 15:46:08 -0500
Organization: A noiseless patient Spider
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 by: Snag - Wed, 24 Apr 2024 20:46 UTC

On 4/23/2024 5:27 PM, GM wrote:
> BryanGSimmons wrote:
>
>> It's Tuesday, and a mere coincidence that we're having tacos.
>> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
>> These were from the 99 cent markdown bin.
>
> I like it...
>

We had tacos last Sunday . Ours are made with ground pork since beef
gives my wife digestive challenges . I always make some "spanish"
seasoned rice when we have tacos ... or fajitters , which we are having
tonight . Because I make enough rice for 2 meals plus a bit more .
Recipes for the rice and fajita seasoning mix on request .
--
Snag
"They may take our lives but
they'll never take our freedom."
William Wallace

Re: Two poblanos and a bell pepper

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From: csh...@virginia-beach.net (cshenk)
Subject: Re: Two poblanos and a bell pepper
Newsgroups: rec.food.cooking
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 by: cshenk - Thu, 25 Apr 2024 17:24 UTC

Snag wrote:

> On 4/23/2024 5:27 PM, GM wrote:
> > BryanGSimmons wrote:
> >
> > > It's Tuesday, and a mere coincidence that we're having tacos.
> > > https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
> > > These were from the 99 cent markdown bin.
> >
> > I like it...
> >
>
> We had tacos last Sunday . Ours are made with ground pork since beef
> gives my wife digestive challenges . I always make some "spanish"
> seasoned rice when we have tacos ... or fajitters , which we are
> having tonight . Because I make enough rice for 2 meals plus a bit
> more . Recipes for the rice and fajita seasoning mix on request .

I'd like the recipws for both!

Last night was delcious!

Don sometimes gets confused when shopping. I didn't catch this one
until unpacking. I'd asked him to get me some cottage cheese. He got
me ricotta....

So, faced with a large 16oz container of something I rarely use, I came
up with this:

Ricotta Alfredo with Gai Lan and pasta

2 cups Alfredo (scratch but a jar would work)
2/3 cup Ricatta
2 cups cooked medium shell pasta
2 cups chopped steamed Gai Lan (use vegetable of choice)

Heat Alfredo sauce and add Ricotta then hot vegetables and pasta. Mix
then serve! You can add cooked chicken (canned is an option!) or
andouile slices. S&P at serving.

Re: Two poblanos and a bell pepper

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From: mi...@ij.invalid (Mysterialistic Jello)
Newsgroups: rec.food.cooking
Subject: Re: Two poblanos and a bell pepper
Date: Thu, 25 Apr 2024 12:10:48 -0600
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 by: Mysterialistic Jello - Thu, 25 Apr 2024 18:10 UTC

On Thu, 25 Apr 2024 17:24:35 +0000
"cshenk" <cshenk@virginia-beach.net> wrote:

> Don sometimes gets confused when shopping.

Oh dear oh dear - maybe a ride on the Coinstar machine will wake him up!

Re: Two poblanos and a bell pepper

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From: bob...@sympatico.com (bob)
Newsgroups: rec.food.cooking
Subject: Re: Two poblanos and a bell pepper
Date: Thu, 2 May 2024 16:21:48 -0600
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 by: bob - Thu, 2 May 2024 22:21 UTC

On 2024-04-23 23:54:55 +0000, my foolish hammer-drill said:

> On Tue, 23 Apr 2024 17:15:30 -0500
> BryanGSimmons <bryangsimmons@gmail.com> wrote:
>
>> It's Tuesday, and a mere coincidence that we're having tacos.
>> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
>> These were from the 99 cent markdown bin.
>>
>
> Needs a little meat around it...
>
> ,--. ,--.
> \ /-~-\ /
> )' a a `(
> ( ,---. )
> `(_o_o_)'
> )`-'(

Yes!

Re: Two poblanos and a bell pepper

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From: bob...@sympatico.com (bob)
Newsgroups: rec.food.cooking
Subject: Re: Two poblanos and a bell pepper
Date: Thu, 2 May 2024 17:54:27 -0600
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 by: bob - Thu, 2 May 2024 23:54 UTC

On 2024-04-23 22:54:09 +0000, BryanGSimmons said:

> On 4/23/2024 5:27 PM, GM wrote:
>> BryanGSimmons wrote:
>>
>>> It's Tuesday, and a mere coincidence that we're having tacos.
>>> https://photos.app.goo.gl/6eGMFDUpHJ9D7QTo7
>>> These were from the 99 cent markdown bin.
>>
>> I like it...
> >
> Here's the finished product.
> https://photos.app.goo.gl/FuGEw2S87kZAcXNY7

What is the watery red glop on top that looks like ketchup? Authentic
taco bell.


interests / rec.food.cooking / Two poblanos and a bell pepper

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