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interests / rec.food.cooking / Re: Recipe Request -- Cookies

SubjectAuthor
* Re: Recipe Request -- Cookiesbruce bowser
`- Re: Recipe Request -- Cookiesbruce bowser

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Re: Recipe Request -- Cookies

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Subject: Re: Recipe Request -- Cookies
From: bruce2bo...@gmail.com (bruce bowser)
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 by: bruce bowser - Sun, 9 Oct 2022 20:36 UTC

On Tuesday, December 12, 1989 at 6:56:30 AM UTC-5, retants wrote:
> HELP!!!!
> My father adores Petit Fores, but the one recipe I found last year
> was so incredibly difficult that i'm scared to do it again....
> I need peoples recipes, and more especially, thier methods for making
> these little monsters....I'm a competant baker and candy maker, but
> the recipe last year took almost 2 days, and the chocolate icing alone
> took 6 hours to make. I don't want to repeat that unless the recipe is
> really incredible (which these weren't...they were good, but not worth
> all the time spent....)
> I would be grateful for any tips or recipes that would make this whole
> project more reasonable....(I only have 2 days, and am also expected to
> make cookies, fresh breads and rolls, and Stollen - german sweet bread
> with candied fruits etc in it....I am going to be living in that kitchen
> for that time....any help would be terrific....)

I wonder if that's canned sweet bread. I've heard of it before, but never ever had it.

Re: Recipe Request -- Cookies

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Subject: Re: Recipe Request -- Cookies
From: bruce2bo...@gmail.com (bruce bowser)
Injection-Date: Sun, 09 Oct 2022 20:37:38 +0000
Content-Type: text/plain; charset="UTF-8"
 by: bruce bowser - Sun, 9 Oct 2022 20:37 UTC

On Sunday, October 9, 2022 at 4:37:03 PM UTC-4, bruce bowser wrote:
> On Tuesday, December 12, 1989 at 6:56:30 AM UTC-5, retants wrote:
> > HELP!!!!
> > My father adores Petit Fores, but the one recipe I found last year
> > was so incredibly difficult that i'm scared to do it again....
> > I need peoples recipes, and more especially, thier methods for making
> > these little monsters....I'm a competant baker and candy maker, but
> > the recipe last year took almost 2 days, and the chocolate icing alone
> > took 6 hours to make. I don't want to repeat that unless the recipe is
> > really incredible (which these weren't...they were good, but not worth
> > all the time spent....)
> > I would be grateful for any tips or recipes that would make this whole
> > project more reasonable....(I only have 2 days, and am also expected to
> > make cookies, fresh breads and rolls, and Stollen - german sweet bread
> > with candied fruits etc in it....I am going to be living in that kitchen
> > for that time....any help would be terrific....)
> I wonder if that's canned sweet bread. I've heard of it before, but never ever had it.

And I guess it comes with a wine sauce or something like that.

interests / rec.food.cooking / Re: Recipe Request -- Cookies

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